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BreakfastRecipesVegetarian by /

Pea Protein Powder Shake with Coconut Milk, Berries and Chia Seeds

I have been on absolute protein shake binge that last few weeks, and it’s all thanks to Bob’s Red Mill Pea Protein Powder.  I’ve had a little more motivation that usually since I’ve been more persistent about getting to the gym at least 4 days a week, so with going to the gym comes being more conscious of what I’m putting in my body.  When I can start off the morning with a delicious Pea Protein Powder Shake with Coconut Milk and Berries, I immediately feed energized and full, which is perfect for giving my what I need to endure…

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BeveragesBreakfastRecipes by /

Banana Peanut Butter and Oats Smoothie Recipe

Life is busy, so when I can make a quick breakfast that’s loaded with protein and flavor, I chalk that up as a big win in my house.  I’m a chef so I don’t mind cooking in the morning, but I’d much prefer to toss some delicious ingredients into a blender to make a tasty smoothie every morning.  It’s less stressful, it’s quick, and it always tastes great. I’m also always looking to make new flavor combinations when making smoothies because let me tell you, those kale smoothies I make can get old after a few weeks.  Lately, I’ve been…

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BreakfastChicken & PoultryRecipes by /

How to Make Chilaquiles for Breakfast with Chicken and Eggs

I know what you’re thinking… You scrolled to the bottom of this page to check out the recipe and was like, “DANG that’s a lot of ingredients.”  I know, I know already but if you really want to know How to Make Chilaquiles for Breakfast with Chicken and Eggs and do it correctly then this is where it’s at.  To be honest I’ve only had Chilaquiles once and dang was it spicy.  I mean come on bro I’m not trying to shoot out fire from any of my orifices, but this one that I had awhile back put me up…

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BreakfastPorkRecipes by /

Ultimate Eggs Benedict Recipe with Whole Wheat English Muffin

I’m not going to lie, this Ultimate Eggs Benedict Recipe with Whole Wheat English Muffin has been 6 years in the making.  Once upon a time not too long ago I was potentially pursuing opening up a restaurant in Chicago that served breakfast and lunch with a full spread of fresh baked breads and pastries every morning.  Well that quickly came to a halt when I staged at my friend’s restaurant for 1 day reminding me just how grueling the restaurant industry is.  Even though my breakfast/lunch spot never came to life I still had created a menu of what…

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AppetizersBreakfastRecipes by /

Avocado Toast Recipe and Different Gourmet Toast Recipes

For the last few years there has been an explosion of different gourmet toast recipes.  However, it seems like at least 50% of them revolve around an Avocado Toast Recipe and from there is expanded into a multitude of different types of toasts.  The latest craze has been sweet potato toasts where the toast is actually a slice of fresh sweet potato, not a dough made with mashed sweet potatoes.  Crazy I know, but we now live in a world of mash-ups where anything goes.  While I think this has drawn a lot of attention to the creative food world,…

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BreakfastPorkRecipes by /

Southwest Bacon and Egg Cups Recipe

Are you an early tailgater?  Try this tempting Southwest Bacon and Egg Cups Recipe that is loaded with tomatoes, jalapeños, cheese and green onions! First you have to par-cook the bacon for a few minutes so that it molds to the inside of a muffin tin.  Be sure to spray with PAM No-Stick Cooking Spray to! They bake really quickly will definitely be the talk of your tailgate. I like serving this Southwest Bacon and Egg Cups Recipe in baskets so you can walk around and serve them up to guests. Save Print Southwest Bacon and Egg Cups Recipe Author: Chef Billy Parisi…

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BreakfastPorkRecipesVegetarian by /

Healthy Breakfast Bowl Recipe with Toasted Hemp Hearts

One of my favorite things to do as a chef is to feel inspired and to create, and I felt it all in this Healthy Breakfast Bowl Recipe with Toasted Hemp Hearts.  If I owned a restaurant, and I still may one day, this will certainly be on the menu in some capacity.  Talk about delicious flavor combinations!!  From the hash browns to the turmeric mashed chickpeas to the whipped ricotta and poached eggs, DANG is this such a tasty treat.  I’d be happy as a clam if I woke up to this beaut every morning I can tell you…

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Turkey Sausage Hash with Fried Eggs and Milk Gravy

You can even ask my wife, every time we go for breakfast I almost always get hash and eggs. There is just something so succulent and delicious with the combo of hash, meat and eggs, it’s like a man’s dream come true! This Turkey Sausage Hash with Fried Eggs and Milk Gravy is loaded with potatoes, sweet potatoes, peppers, onions, garlic and Butterball Dinner Sausage. This is the perfect weekend breakfast recipe that brings everything you love about diners into your very own kitchen! The traditional flavored dinner sausage by Butterball is the perfect meat for this hash. It’s big…

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