This delicious homemade teriyaki sauce recipe is incredibly easy to make and goes perfect in stir-fry recipes or tossed with chicken, beef, pork, or vegetables.

Ingredients:

Soy Sauce

Mirin

Sake

Honey

1

Add all the ingredients to a large mixing bowl.

2

Whisk everything until it is completely combined and store in the refrigerator until ready to use.

3

Cover and keep in the refrigerator for up to 4 weeks. You can freeze this covered for up to 3 months.