This homemade Cajun seasoning recipe is incredibly simple to make and can help spice up the flavor in just about any dish.
Servings: 6
Prep Time: 5 minutesminutes
Cook Time: 0 minutesminutes
Ingredients
2tablespoonscoarse sea salt
2teaspoonsground mustard
1tablespoononion granules
1tablespoongarlic granules
1/2teaspoonwhite pepper
1teaspooncumin
1/2teaspooncayenne pepper
1tablespoonpaprika
1tablespoonthyme
Instructions
Add all the ingredients to a small size bowl.
Mix until everything is combined. Cover and store until ready to use
Notes
Chef Notes:
Make-Ahead: You can make this several weeks or months ahead of time.How to Store: Cover and keep in the cupboard for up to 1 year.Feel free to substitute the dry thyme for oregano or basil.You can also use powder instead of granules for the onion and garlic.