Tomato Onion Salad Recipe

This hearty tomato onion salad recipe is loaded up with fresh heirlooms, red onions, crumbled blue cheese, and balsamic vinaigrette for one delicious salad.

You will love the ease of making this recipe and the wonder flavors in it.


– heirloom beefsteak tomatoes – red onion – blue cheese – buffalo mozzarella – romaine lettuce – basil

Start by slicing the tomatoes about ½” to ¾” thick.

Peel and slice the onion about ¼” to ½” thick. The thicker they are, the more pungent the overall onion flavor will be.

Place 1 large leaf of romaine lettuce down onto the serving plate.

Next, layer while fanning out slices of tomatoes with slices of onions, filling the center plate from top to bottom.

Add on crumbled blue cheese and fresh basil.

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