Bring your favorite Italian restaurant to your own house with this very easy-to-make delicious Italian Chicken Marsala Recipe.

Ingredients:

Chicken Breasts

Olive Oil

All-purpose Flour

Cremini

Shallot

Garlic

1

Prepare all the mushrooms and vegetables ahead of time and set them aside.

2

Slice the chicken breasts in half width-wise. Lightly pound each chicken breast with a mallet.

3

Gently dredge the pounded seasoned chicken breasts in some seasoned all-purpose flour.