You will love this very simple-to-prepare pineapple ham glaze that perfectly accompanies and baked ham recipe.

The addition of pineapple to this glaze cuts so well with the salty umami-flavored ham.

Whether it’s a glaze or a sauce, these simple recipes have tremendous ability to enhance the flavor of whatever you want to serve them on.

Ingredients:

Pineapple

Brown Sugar

Cinnamon

Pineapple Juice

Cloves

Butter

1

Add the pineapple, pineapple juice, brown sugar, cinnamon, and cloves to a small to medium size pot and stir to combine.

2

Bring the glaze to a boil over high heat and then turn it down to low heat and cook for about 10 minutes.

Finish the glaze by stirring in some butter until it is melted and incorporated.