Country Style Meatloaf Recipe
If you’re like me and wasn’t a fan of meatloaf growing up, I believe this recipe will help you break through those torturous childhood dinner tables. Meatloaf is meant to be simple to prepare and extremely flavorful.
– Ground Beef – Onions – Peppers – Eggs – Bread – Salt and Pepper
Completely submerge the bread in water until it becomes soft and wet, about 5 minutes.
Squeeze out as much of the liquid as possible before adding it to the bowl with the meat, vegetables, and seasonings.
Add the vegetables, ground beef, wet bread, eggs, Worcestershire, salt, and pepper to a large bowl and thoroughly mix until completely mixed in.
Transfer the mixture between 2 non-stick sprayed 9×5 loaf pans and press down to compact.
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