Make this easy and delicious Fried Green Beans Recipe. Learn how to make a sweet and spicy Sriracha dipping sauce to go alongside.
Servings: 4
Prep Time: 15 minutesminutes
Cook Time: 4 minutesminutes
Total Time: 19 minutesminutes
Ingredients
1poundof trimmed fresh green beans
1/2cupof flour
1/2cupof corn starch
1teaspoonof baking powder
3/4cupof club soda
1/2cupof Sriracha
1/4cupof honey
2tablespoonsof rice wine vinegar
dash of fish sauce
2tablespoonsof water
1teaspoonof chopped fresh cilantro
Kosher salt and fresh cracked pepper to taste
Instructions
In a large bowl mix together the flour, corn starch, baking powder, salt and pepper until combined. Next, whisk in the club soda.
Put the green beans in the batter and add them 1 by 1 to your deep fryer on 350° and cook them for 3 to 4 minutes or until golden brown and cooked through. Drain any oil by placing the green beans on a paper towel.
In a separate medium sized bowl whisk together the Sriracha, honey, vinegar, fish sauce, water, and cilantro.
Serve the fried green beans alongside the sweet Sriracha dipping sauce.