Pesto Vinaigrette Recipe

This tasty 3-ingredient pesto vinaigrette recipe comes together in minutes and is an amazing dressing to serve with your next salad.

You will be blown away at how flavorful this vinaigrette is.


– pesto – white wine vinegar – olive oil – salt and cracked pepper

Add the pesto and vinegar together in a medium-sized bowl.

Slowly whisk in the oil until the dressing becomes emulsified.

Store or serve the pesto vinaigrette.

How to Store: Place in an airtight container in the refrigerator for 5 to 7 days. This will not freeze.

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