Throw Away Grilling Sauce Pots

Have a killer sauce or glaze that needs to stay hot but don’t want to char your nice stainless steel pot on the grill?

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Try double wrapping that pot you wish you could use with heavy duty aluminum foil to essentially form a new one.

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From there pour sauce right in and set it off to a less hot spot on the grill.  When you’re done, simply toss away the foil without having to wash any dishes!

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