Throw Away Grilling Sauce Pots

Have a killer sauce or glaze that needs to stay hot but don’t want to char your nice stainless steel pot on the grill?


Try double wrapping that pot you wish you could use with heavy duty aluminum foil to essentially form a new one.


From there pour sauce right in and set it off to a less hot spot on the grill.  When you’re done, simply toss away the foil without having to wash any dishes!



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