Fried Chicken Salad with Pistachios and Raisins

Fried Chicken Salad with Pistachios and Raisins

Fried Chicken Salad with Pistachios and Raisins
 
Be sure to make this delicious Fried Chicken Salad with Pistachios and Raisins that is sure to be a fan favorite!
Ingredients
For the Dressing:
  • ½ cup of mayonnaise
  • 2 tablespoons of Dijon mustard
  • 1 tablespoon of honey
For the Chicken Salad:
  • 4 cups of roughly chopped fried chicken (you can use whatever parts of the chicken you would like i.e. legs, thighs, breasts, etc. NOTE: be sure to remove fried skin crust as best you can (use from left-over unsold fried chicken in Lowes)
  • 3 small-diced stalks of celery
  • ½ medium sized red onion, small diced
  • ⅓ cup of roughly chopped pistachios
  • ⅓ cup golden raisins
  • ⅓ cup black raisins
  • Kosher salt and fresh cracked black pepper to taste
Instructions
  1. Dressing: In a small bowl whisk together mayonnaise, mustard and honey until completely combined and set to the side.
  2. Chicken Salad: In a large bowl add together chopped fried chicken, celery, onion, pistachios, and both raisins and mix with the dressing until combined.
  3. Adjust the seasonings with Kosher salt and fresh cracked pepper.
  4. Serve cold.

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